The first flagship
A proposed fish-waste processing facility producing fishmeal and fish oil. Initial design target: 15 tonnes/day of suitable fish residues, subject to validated supply and project feasibility.
Project overview
Seychelles Circular
Island Showcase.
A concise introduction for strategic conversations. Programme summary · October 2026.
Sey Circular Biosphere proposes a connected programme that turns suitable residual resources into useful products, builds local food systems and creates a pathway for circular-economy enterprises in Seychelles.
The wider roadmap
Seven connected phases: marine recovery; organics and soils; regenerative farms and packhouse; controlled growing; local protein and eggs; energy; further materials recovery.
Food and farmer participation
A proposed first cohort of 20 farms, with local crops, potential shared services and a retained egg and calcium product portfolio. Participation and operating models require individual assessment.
Development milestones
Confirm suitable sites, feedstock and buyer arrangements; validate technology, costs and safeguards; obtain required permissions; and establish independently reviewed project economics.
Partnership conversations
Relevant participants include processors, farmers, landowners, technical partners, strategic investors, development-finance organisations and potential commercial buyers.
Contact
Derek de Brès · Chief Operating Officer
derek@seycircularbiosphere.com
+27 83 530 0930
seycircularbiosphere.com
This website presents a development vision and proposed programme. Projects remain subject to feasibility, agreements, funding and required approvals. It does not offer an investment product or guarantee financial or environmental results.
Prepared from the team’s September 2026 development plan and showcase, with earlier farmer and product materials. This public summary excludes financial projections and confidential source correspondence. Sey Circular Biosphere (Pty) Ltd · Registration 8440074-2.